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Van der Valk Restaurant newsletter

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Dinner dishes

Culinary evening

Chef at live cooking

Freshly prepared dishes

Lunch dishes

Take a lunch break

Woman gets food at the buffet

Hotel breakfast

Start the day well

High tea stand

Restaurant interior

Roadside restaurants

Make a stopover

Varied events

In the restaurant

Hotels also regularly organize (depending on the season) events that are only temporarily available. Such as a delicious wild game dinner, enjoying mussels or asparagus, or barbecuing in the summer on a hotel's terrace. Let yourself be inspired!

Asparagus dish

Asparagus season

Taste the white gold

Chef barbecuing at a Van der Valk hotel

Taste the summer

Mussel pan in a Van der Valk restaurant

Try fresh mussels

Game dish

Taste the autumn

Family at the table during Christmas in a Van der Valk hotel